Deep garnet red with ruby highlights.
Expansive, complex bouquet, with the traditional notes of spices, wood and licorice.
Very soft on the mouth, pleasing and elegant.
Product Name: Barolo DOCG
Country/Region: Italy, Piedmont
Alcohol percentage: 14.5%
Number of bottles produced: 7,102
Date of Bottling: 28/06/2023
Wine-making: according to tradition: fairly lengthy fermentations on the skins (submerged cap for 15-20 days), with frequent breaking up of the cap and pumping over of the must, followed by maturing in oak casks holding between 2,500 and 3,500 litres.
Temperature: controlled (27° – 28° C)
Lenght: 15-20 days
Malolactic: done in concrete
Ageing: traditional 36 months, 18 of which in big oak casks
Age of barrels: 1-20 years
Wood type: French oak (Allier and Nevers) and Austrian oak (Manhartsberg and Weidling)
Barrels type: big casks
Level of toast: not toasted
Aging time in wood: 18 months
Minimum ageing in bottle: 6 months
Date of Harvest: 25-27/09/2019