Wine with a lot of structure.
Garnet red with ruby highlights, it has an intense nose showing violets, roses, blackberries, bilberries and liquorice.
Full-flavoured, with balanced tannins making it well-balanced and smooth.
Product Name: Barolo DOCG
Country/Region: Italy, Piedmont
Alcohol percentage: 14 %
Ageing: 12 months in concrete tanks, 24 months in big oak casks of French wood
Number of bottles produced: 6,912
Method: according to tradition: fairly lengthy fermentations on the skins (submerged cap for 15-20 days), with frequent breaking up of the cap and pumping over of the must, followed by maturing in oak casks holding between 2,500 and 3,500 litres.
Temperature: 28 °C natural, not conditioned
Lenght: 15-20 days
Malolactic: done in concrete
Ageing: tradizional, 24 months in big oak casks
Age of barrels: 10-15 years
Wood type: French oak (Allier and Never)
Barrels type: big casks
Level of toast: not toasted
Percentage of New Barrel: 0 %
Aging time in wood: 24 months
Minimum ageing in bottle: 6 months
Empty Bottle Weight: 530 gr
Date of Bottling: 15/04/2010
Ageing Potential: 15 years
Cork Size: 26 x 44
Cork Material: natural cork
Bottle Type: albeisa
% of Grape / Cépage: Nebbiolo(Lampia) 100%
Agricultural method: EC regulation 2078
Date of Harvest: 02/10/2006
Type of Harvest: by hand, with a careful selection of bunches
Number of bottles per box: 12 or 6
Box size (cm): 34x27x31 or 31x26x17,4